
Overview
Liam Charles and Tom Allen present the grand final, which sees the remaining three teams pour all of their patisserie passion, prowess and precision into their last two challenges. For the first, they must produce hats made entirely of chocolate, and modelled by the teams themselves. But that's not all. Alongside the headwear, they have to make 24 filled chocolates and 24 confections - all in just four hours. The final seven-hour challenge sees them create a banquet to feed 60 people. Who will walk away with this year's title?
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4 - 1
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4 - 2Cube-Shaped Desserts and an Occasion Showpiece June 01, 2021
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4 - 3Chocolate Week and Mechanical Showpieces June 08, 2021
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4 - 4Miniature Classics and the Humble Fruit Crumble June 15, 2021
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4 - 5
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4 - 6Chocolate Week and a Secret Challenge June 29, 2021
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4 - 7Almond Pithiviers, Savoury Brioche and a Sugar Showpiece July 06, 2021
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4 - 8
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4 - 9Semi Final: Petit Fours and a Teddy Bear Picnic Table July 20, 2021
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4 - 10The Final July 27, 2021