Overview
The Kitchen hosts are putting new and delicious grown-up spins on favorite childhood comfort foods. Jeff Mauro updates a childhood classic with his Mortadella and Fig Pizza Bagel and Chicago-Style Deep Dish Pizza Bagel. Alex Guarnaschelli takes the ultimate kid party food to the next level with her Pretzel-ish Pigs in a Blanket with Mustard Sauce, and Katie Lee Biegel shares a mashup with her Philly Cheesesteak Sloppy Joe. Geoffrey Zakarian elevates everyone's favorite childhood sandwich with his PB&J Creme Brulee. Plus, brilliant ways to up your cereal game, and Molly Yeh stops by!
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30 - 1Big Game Party Playbook February 05, 2022 -
30 - 2The Sweetest Pairings February 12, 2022
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30 - 3Picture Perfect Plates February 19, 2022
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30 - 4Childhood Faves, Grown-Up Flavs February 26, 2022
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30 - 5Ingredient Relay March 05, 2022
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30 - 6Greatest Recipes in History! March 26, 2022
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30 - 7The Right Stuff! April 02, 2022
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30 - 8Perfect Plate of Spring April 16, 2022 -
30 - 9Delivery D-I-Y April 30, 2022 -
30 - 10"Mom-spirational" Meals May 07, 2022 -
30 - 11Get That Dinner Done! May 14, 2022 -
30 - 12All You Can Eat BBQ May 28, 2022
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30 - 13The Kitchen's Take on Trends June 04, 2022